Showing posts with label Curry Leaves. Show all posts
Showing posts with label Curry Leaves. Show all posts

Curry Masala - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing. this is a documentation guide to inform about spices, pickles and condiments and their ingredients.

Curry Masala

Brand - Mangal Ready Curry Masala [Dec 2009, Rs. 27.00 100 gm]
M. Motilal Masalawala (Grant Road), 20, Wadi Bunder Road, Hussain Patel Marg, Mazgaon, Mumbai 400010 www.mangalmasala.com

Recipe - Ingredients - 2 onion chopped, 3 tomatoes, 30 gms oil, 3 tbsp mangal ready curry masala, 500 gms veg / meat / chicken - 1/2 cup coconut milk.
Fry onions in oil. Add tomatoes, coconut milk, mangal curry masala and simmer. Add veg / meat / chicken. Garnish with fresh coriander.

Ingredients - Checklist
Coriander
Kashmiri Chilly
Cumin
Onion flakes
Poppy seeds
Sesame Seeds
Roasted gram peanuts
Cloves
Anise Star,
Curry leaves
Shahi jeera
Cinnamon
Bay leaves
Salt


Navratan (Namkeen) Mix - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing. this is a documentation guide to inform about spices, pickles and condiments and their ingredients.

Navratan (Namkeen) Mix

Brand - Haldiram's Nagpur - Navratan Mix [Jan 2014 - Rs. 36.00]
Haldiram Foods International Pvt. Ltd. (Unit Kasana)
20 km Stone, Village Gumthala, Bhandara Road, Nagpur 441 104 www.haldirams.com

Ingredients - Checklist
Rice Flakes
Edible Vegetable Oil
Cucumber Seed
Aniseed (Fennel)
Sesame seed
Curry Leaves
Salt
Spinach
Red Chilli
Black Pepper
Acidity Regulator and Antioxidant (E 330)
Black Salt
Dried Ginger Powder
Clove Powder
Cardamom Powder
Bay Leaves
Nutmeg
Asafoetida
turmeric
Peanut
Cashew
Treenut
Gluten

Asli Andhra Mutton Spice Mix - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing. this is a documentation guide to inform about spices, pickles and condiments and their ingredients.

Asli Andhra Mutton Ready-to-cook Spice Mix [Sept 2012, Rs. 55.00]

Brand - Sriram's Asli Andhra Mutton Ready-to-cook Spice Mix
Pkd & Mktd by: Sriram Foods, Office # 2, Buena Vista, 58, Viman Nagar, Pune 411014 www.sriramfoods.com
Mfd by: Nirmal Food Products, A/ 281, Sayaji Market, Ajwa Chowkdi, Vadodara 390019

Recipe - Marinate 500 gms of mutton white salt, turmeric and a little jeera powder. Heat 2 tbsp of oil in a pressure cooker. Add 1/2 tsp jeera, 5-7 curry leaves, 2 finely chopped onions. Fry until pink. Add 2-3 tsp of Sriram's amazing Andhra Mutton spice mix. Mix well. Now add the mutton, 2 cups water to cook and salt to taste. Cook for 6 whistles. Garnish with chopped coriander leaves, 1/2 tsp lemon juice and 1/2 tsp black pepper powder.

Ingredients - Checklist
Dry Coconut
Coriander
Red chillies
Black Peppercorns
Dry Tomato Powder
Garlic
Ginger
Cloves
Curry Leaves
Edible oil for roasting



Usal Masala - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing. this is a documentation guide to inform about spices, pickles and condiments and their ingredients. 

Usal Masala

Brand - Zatpat Usal Masala [December 2009 - Rs. 16.00]
Recipe - Pressure cook 1/4 kg sprouted moong beans. Heat 1/4 bowl oil in a pan and add 1/2 tsp of cumin and mustard seeds each, 3/4 katori onion paste, 1/2 tsp each of garlic and ginger paste, 1/4 katori fresh grated coconut and saute it. Add 3 katori waer and 3 tsp usal masala and the cooked beans. Mix well and sprinkle finely chopped coriander.

Zatpat - KP Foods - Lakshmikeshav Udyog, S. No. 24/1-A, Kondhwa Budruk Pune 411008

This masala contains salt and chilli powder. More can be added if required.

This spice can be added to any mixed vegetable for taste.

Ingredients - checklist
Coriander leaves
Green Chilli
Mustard Seeds
Cumin Seeds
Asafoetida
Curry Leaves
Cinnamon
Cloves
Black Cardamom
Coriander Seeds
Dry Coconut
Watermelon Seeds
Oil
Salt

Other ingredients for recipe
Moong beans
cumin seeds
Mustard seeds
Onion paste
Garlic
Ginger
Grated Coconut
Chopped Coriander