Makhani Bhuna Masala - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing

Makhani Bhuna Masala

Brand - Maggi Bhuna Masala - Korma

Nestle India Limited, M-5A, Connaught Circus, New Delhi 110001. At  Ludhiana-Ferozepur Road, Moga 142001, Punjab. 

Recipe for Butter Chicken with Makhani Bhuna Masala - Heat butter in a pan. Add chicken pieces and fry till golden brown. Add all powdered spices and saute for 1 minute. Mix bhuna masala and water together in a bowl and add to the chicken. Bring to a boil and cook for 15 minutes or till chicken is done. Then add 2 tbsp cream, simmer for 2 minutes. Serve garnished with the remaining cream, ginger juiliennes, coriander leaves and green chillies.

Ingredients - Checklist
Water
Tomato Paste
Edible vegetable oil
Sugar
Cashew Powder
Mixed spices
Ginger
Red chilli powder
Cinnamon
Paprika Extract
Cardamom
Bay leaf
Black pepper
Turmeric
Iodised salt,
Garlic,
Potato
Acidifying agent (2650 and 330)
Thickening agent (1422)
Margarine
Milk

Additional items in recipe
Coriander powder
Butter
Kasuri Methi
Cream
Ginger juliennes
Coriander leaves
Green Chillies
Salt

Korma Bhuna Masala - Guide to Women's Self Help Groups SHGs in India

a guide to women's self help groups (SHGs) in India to help in selection of food processing items for linkages in spices production and marketing

Korma Bhuna Masala

Brand - Maggi Bhuna Masala - Korma
Nestle India Limited, M-5A, Connaught Circus, New Delhi 110001. At  Ludhiana-Ferozepur Road, Moga 142001, Punjab.

Recipe for meat korma - Heat ghee in a karahi, add green chillies, all powdered spices and fry for 1/2 a min. Add meat and fry for 10 minutes. Add curd and cook for 5 minutes. Mix Bhuna Masala and water together in a bowl and add to the meat. Bring to a boil and simmer till meat is done. Serve garnished with coriander leaves and ginger juliennes.

Ingredients - Checklist
Water
Edible vegetable oil
Onion,
Sugar
Cashew powder
Iodised salt
Mixed spices of - Ginger, Cardamom, Red chilli powder, Coriander, Cinnamon, Black Pepper, Nutmeg, Cloves, Paprika extract and turmeric
Potato
Garlic
Acidifying agent 9260 and 330)
Thickening agent (1422)
Margarine
Celery
Milk
Sesame
Soyabeans