This blog page of "PLANET FOOD INDIA" is a tribute to CHOW - Culinary Historians of Washington.
Watch out, you guys - This blog on "Food of India" is going to grow....
In tribute to friends -
Francine Berkowitz, Office of International Affairs, Smithsonian Institution
Shirley Cherkasky, formerly with American Museum of American History, Smithsonian Institution
Udit Ghosal - one of the best chefs in the world - formerly with Dalchini and Bombay Brasserie at London
Siraj Ahmed Taher - who inculcated the love for food and 'correct food' - former founder and President, Birdwatchers Society of Andhra Pradesh
Bharat Bhushan 17 October 2006
Watch out, you guys - This blog on "Food of India" is going to grow....
In tribute to friends -
Francine Berkowitz, Office of International Affairs, Smithsonian Institution
Shirley Cherkasky, formerly with American Museum of American History, Smithsonian Institution
Udit Ghosal - one of the best chefs in the world - formerly with Dalchini and Bombay Brasserie at London
Siraj Ahmed Taher - who inculcated the love for food and 'correct food' - former founder and President, Birdwatchers Society of Andhra Pradesh
Bharat Bhushan 17 October 2006
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